FoodScape https://foodscape.web-vic172.com Everything Culinary Tue, 25 Apr 2023 03:11:54 +0000 en-US hourly 1 https://wordpress.org/?v=6.6.2 230745417 Scrumptious Scrambled Eggs https://foodscape.web-vic172.com/scrumptious-scrambled-eggs/ https://foodscape.web-vic172.com/scrumptious-scrambled-eggs/#respond Tue, 25 Apr 2023 03:11:21 +0000 https://foodscape.web-vic172.com/?p=130 A classic simple breakfast recipe

]]> https://foodscape.web-vic172.com/scrumptious-scrambled-eggs/feed/ 0 130 It’s Official: Massimo Bottura Is Returning to the US With a Brand-New Restaurant https://foodscape.web-vic172.com/its-official-massimo-bottura-is-returning-to-the-us-with-a-brand-new-restaurant/ https://foodscape.web-vic172.com/its-official-massimo-bottura-is-returning-to-the-us-with-a-brand-new-restaurant/#respond Tue, 25 Apr 2023 03:07:42 +0000 https://foodscape.web-vic172.com/?p=126 Miami, it’s your time to shine.

It’s official: Massimo Bottura is coming back to the U.S.

Bottura, the chef and owner of Osteria Francescana in Italy, shared with Resy, he’s planning to bring his successful Torno Subito brand to the Arts District in Miami and is slated to open its doors sometime in early 2023. 

“I’m going to bring an idea that I had in mind that I think matches perfectly with Miami,” Bottura said. “It’s about ‘La Dolce Vita,’ Fellini, the circus, ‘8½.’ And it’s about color, about being playful … In the Arts District, we’re going to create this rooftop circus called Torno Subito.”

]]> https://foodscape.web-vic172.com/its-official-massimo-bottura-is-returning-to-the-us-with-a-brand-new-restaurant/feed/ 0 126 The World’s Largest Box of Chocolates Contains Over 5,000 Pounds of Candy https://foodscape.web-vic172.com/the-worlds-largest-box-of-chocolates-contains-over-5000-pounds-of-candy/ https://foodscape.web-vic172.com/the-worlds-largest-box-of-chocolates-contains-over-5000-pounds-of-candy/#respond Tue, 25 Apr 2023 02:49:23 +0000 https://foodscape.web-vic172.com/?p=119 Russell Stover is celebrating its 100th anniversary in the biggest way possible.

What’s better than a regular-size box of chocolate? A box of chocolate weighing over 5,000 pounds — and that’s exactly what Russell Stover Candies created this week. The iconic confectionary company is celebrating its centennial year, and doing so with a new world record for the largest box of chocolates…

]]> https://foodscape.web-vic172.com/the-worlds-largest-box-of-chocolates-contains-over-5000-pounds-of-candy/feed/ 0 119 10 new tips for more efficient cooking. https://foodscape.web-vic172.com/10-new-tips-for-more-efficient-cooking/ https://foodscape.web-vic172.com/10-new-tips-for-more-efficient-cooking/#respond Tue, 25 Apr 2023 02:38:53 +0000 https://foodscape.web-vic172.com/?p=117
  • After handling garlic, rub your fingers on stainless steel, like your sink, to get rid of the odor.
  • Crack eggs on a paper towel on the counter — no shells and easy cleanup!
  • Make an ideal sunny-side egg by covering your pan with a lid and letting the steam cook your egg. No flipping required.
  • Always taste your food before seasoning.
  • Hold a knife properly: pinch the blade instead of gripping the handle.
  • If your recipe calls for buttermilk, you can use regular milk with lemon juice.
  • Prepping salad before serving is a huge time saver. Layer all the ingredients in a bowl and don’t add the dressing until it’s time to serve.
  • Keep your spices away from sources of heat like the stove or lights. Herbs and spices can lose their flavor when exposed to humidity and heat.
  • Save old, stale bread to make breadcrumbs in a food processor; you can freeze them for up to 6 months.
  • To prevent tears, cut off the root of the onion before you slice.
    • ]]>     https://foodscape.web-vic172.com/10-new-tips-for-more-efficient-cooking/feed/ 0 117     Five more tips for more efficient cooking. https://foodscape.web-vic172.com/five-more-tips-for-more-efficient-cooking/ https://foodscape.web-vic172.com/five-more-tips-for-more-efficient-cooking/#respond Tue, 25 Apr 2023 02:34:26 +0000 https://foodscape.web-vic172.com/?p=114
  •  Use 2 skewers instead of 1 when grilling or roasting to prevent your food from spinning.
  • Learn and practice the rule of thumb to check the readiness of steak.
  • To prevent butter from over-browning in your pan, add a little bit of lemon juice.
  •  Embrace salt. Don’t be afraid to use salt; it pulls the flavors out of your dishes. Cook with kosher salt and season with sea salt.
  • Ignore cooking times. Check your dishes by using your own senses (smell, taste, touch) to decide when they are done.
  • (Bonus Tip) The most versatile and important tool is a sharp chef’s knife.
    • ]]>     https://foodscape.web-vic172.com/five-more-tips-for-more-efficient-cooking/feed/ 0 114     Five tips for more efficient cooking. https://foodscape.web-vic172.com/five-tips-for-more-efficient-cooking/ https://foodscape.web-vic172.com/five-tips-for-more-efficient-cooking/#respond Tue, 25 Apr 2023 02:27:12 +0000 https://foodscape.web-vic172.com/?p=110
  • Set up your workspace by gathering clean tools, bowls and utensils. And make sure to keep a trashcan within arm’s reach.
  • To create an egg wash, whisk together a large egg with one tablespoon of water until smooth. Use as a glue to seal pastries, then brush on top for a glossy appearance.
  • Peel tomatoes with ease! Cut an X in the top, and then simmer in a pot of hot water for 15 to 30 seconds. Cool down and the skin will fall right off.
  •  Invest in a baking scale. Scales are not only an accurate way to measure your cooking ingredients, but they streamline the entire process.
  • Clean as you go.
    • ]]>     https://foodscape.web-vic172.com/five-tips-for-more-efficient-cooking/feed/ 0 110     Homemade Cheeseburger & Fries https://foodscape.web-vic172.com/homemade-cheeseburger-fries/ Tue, 04 Apr 2023 23:34:51 +0000 https://foodscape.web-vic172.com/?p=97

    Ingredients:

    • Hamburger Buns
    • Patties
    • Cheese
    • Pickles(Optional)
    • Tomatos(Optional)
    • Lettuce(Optional)
    • Ketchup or sauce of choice
    • Salt
    • Ground Pepper
    • Butter
    • Oil

    Prep any toppings you will use and season patties before you begin cooking.

    Cooking Burger:

    1. Get a frying pan and heat it up. Put on medium heat.
    2. Once the pan is hot add some butter then place your patty on the pan
    3. Cook until well done or how you would like.
    4. Just before the patty is finished toast your buns and place cheese on top of the patty
    5. Prepare buns as follows:
    6. Bottom bun: Spread light amount of sauce and place lettuce leaf and slice of tomato on top.
    7. Top Bun: Spread light amount of sauce
    8. Place patty on bottom bun
    9. Add pickles on top
    10. Place top bun
    11. Enjoy

    Cooking Fries:

    ]]>     97     Kraft Mac & Cheese https://foodscape.web-vic172.com/a-recipe/ Wed, 15 Feb 2023 03:04:40 +0000 https://foodscape.web-vic172.com/?p=33 A quick simple recipe for a very gourmet dish.

    Ingredients:

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